RASOOL , Tabarak A; DIAB , Ban S. The effect of sweet and salty taste sensitivity on gin-gival health in relation to salivary serotonin among type1 diabetic patients aged 12-14 years. Journal of Baghdad College of Dentistry, [S. l.], v. 34, n. 3, p. 17–25, 2022. DOI: 10.26477/jbcd.v34i3.3213. Disponível em: https://www.jbcd.uobaghdad.edu.iq/index.php/jbcd/article/view/3213. Acesso em: 1 may. 2025.